Thai Chicken Coconut Curry
I finally gave in to the craze of instant pot and honestly it has been a life saver. I am not saying its going to replace all of the cooking utensils that you have collected over the years or the food taste much better when cooked in this. But what I can say is its a life saver for all you crazy busy people who would prefer to have a home cooked meal without having to baby sit the pan or even a traditional pressure cooker. That said, I have been experimenting a lot with some amazing successes and some not so amazing ones :) There are so many versions of Instant pot and each one has its own set of buttons and settings. What I have ? I have Instant Pot 6qt Duo Gourmet Multi-Use Pressure Cooker. I am far from mastering all the tips and tricks of cooking in it but decided to share the success with you. Ingredients: Olive oil : 2 to 3 tablespoons( you can choose to use coconut oil for more flavor) Yellow onion : 1 medium, diced small Boneless skinless chicken breast: 1 pound , di